The Covent Garden Hotel's Sake Martini – Cocktail Guide
To try something unique, enjoy this sophisticated cocktail. This beverage is airy, scented and drinkable, and matches wonderfully with parmesan chunks.
Saketini
Makes a single portion
30ml gin – a quality London dry gin is ideal
15ml Lillet Blanc – a light, herbal fortified wine
15ml sake – preferably a delicate, balanced sake
Measure the gin, Lillet Blanc and sake into a shaker, toss in plenty of ice cubes and stir thoroughly for 30 seconds to cool. Pour into a frosty martini glass and enjoy.
A sophisticated cocktail with Japanese flair
